Menu
Small Plates
Fried Clams Basil Leaf Wrap
$19.00
Whole belly fried clams, Thai basil pickled shallots.
Crystal Prawns
$14.00
Honey candied glazed prawns, crispy basil
Crispy Octopus (GF)
$21.00
Watercress, shallot, saffron aioli
Grilled Oysters (GF)
$13.00
Garlic herb, broiled parmesan
Beef Birria Bao
$14.00
Braised short rib, cucumber, birria broth
Crispy Wings (GF)
$15.00
Chili butter glaze
Truffle Steak Tataki
$15.00
Scallion, lemon zest
Trio Chicken Brochette
$13.00
Sesame apple Saki Sauce, green Thai chili sauce, caramel Vietnamese glaze.
Easy Street Corn (GF)
$14.00
Roasted- cotija cheese & Chili Cream
Japanese Eggplant
$12.00
Seared tofu, mushroom XO sauce, Thai basil
Mushroom Chimichurri (GF)
$15.00
Sautéed shitake, beech, hen of the wood, crimini
Thai Basil Garlic Fries (GF)
$10.00
Saffron aioli
Tuna Crudo (GF)
$15.00
Pepper infused coconut milk, avocado lime puree, salmon roe
Seared Halibut
$18.00
Shaved garlic, lemon juice, Thai chili and scallions.
Seafood Tower
$170.00
1/2 Lobster Jonah Crab Claws, Jumbo Shrimp (boiled) Clams (raw), Mussels (Smoked), Raw Oysters, Tuna Poke, Smoked Fish Pate. served with clarified butter, cocktail sauce, champagne mignonette.
*Specialty Oysters On Half Shell
The Oyster Medley Dozen (GF)
$49.00
Assortment of our specialty and daily rotation
The Rising Sun (3) (GF)
$16.00
Quail egg, cucumber, tobiko, citrus soy
Avocado Rojo (3) (GF)
$16.00
Avocado, caviar, tomato
The Ceviche (3)
$13.00
Jalapeño, shallot, cilantro, lime
Daily Rotating Oysters On Half Shell (GF)
$18.00/half dozen
$36.00/dozen
Social Plates
Squid Ink Fried Rice
$20.00
With scallops, mussels, calamari, chili lime cream
“Signature” Garlic Noodles
$12.00
add shrimp +$8
Bok Choy Caesar Salad
$14.00
Shaved Bok Choy, parmesan cheese, grated egg, Thai basil, croutons and a baked parmesan tuile.
Cajun Fried Rice
$15.00
Crawfish & andouille sausage
Sake Lobster Noodle
Whole sake poached lobster, Chinese longevity noodles, garlic beurre blanc. MKT
The Signature Boils
(no substitutions - add-ons are a la cart)
The “BOOTLEG SPECIAL”
(serves 2 - 3) 1 1/2 lb Lobster, 1/2 lb each Shrimp, Crawfish, Mussels, Clams, Corn on the Cob, Potatoes, Andouille Sausage-MKT
Mama Sue’s “BIG BOWL OF CRABS”
(serves 2 - 3) Alaskan King Crab Legs, Dungeness Crab Legs, Snow Crab Legs, Jonah Crab Claws Served on a bed of noodles and Andouille Sausage-MKT
The "Build-A-Boil"
(choose from any of the following items to create your own boil)
Colossal King Crab Legs
(1.0 lbs)- MKT
Lobster
(1.5 lbs)-MKT
Dungeness Crab Legs
MKT
Jumbo Gulf Shrimp
$25.00
Jumbo Snow Crab Legs
MKT
Clams
$18.00
Crawfish
$20.00
seasonal
Mussels
$15.00
Vegetables
$13.00
Corn, brussel sprouts, potatoes
Add-Ins
the perfect way to compliment your boil | corn on the cob - $6 | potatoes - $6 | noodles - $4 | white rice - $4 | andouille sausage - $6
Choice of Sauce
Our signature “Bootleg” (GF)
Garlic, butter, lemon with a fiery Cajun spice
Extra-Kick Bootleg (GF)
Our bootleg sauce with extra kicks of spicy
Classic Garlic Butter (GF)
Light and buttery w/ hints of fresh herbs and chili flakes
Social Platter
Double Steak & Marrow
$150.00
(serves 2-3) Wok seared Filet and Sirloin, roasted bone marrow, shoestring French fries, blistered shishito peppers, potato gratin.
Soups
Clam Chowder
$11.00
Traditional New England clam chowder, topped with sake steamed little neck clams, crispy bacon, parsley and a drizzle of olive oil.
Soufflé Pancakes
Due to these babies being made through a delicate process, serving time may take a tad bit longer
Original
$12.00
Bananas Foster
$14.00
Chocolate Hazelnut
$14.00
Strawberries Creme Fraiche
$14.00
Small & Shareable
Traditional Beignets
$9.00
Piled high with powder sugar
Brenda’s Cornbread
$8.00
Served warm with sea salt butter
Three Little Pigs 2.0 (GF)
$16.00
Porchetta, thick cut bacon, cloth sack smoked sausage
Garlic Noodles
$10.00
Shrimp & Grits (GF)
$13.00
Cheesy garlic grits, w/spinach, tomato, and corn
Fried Home Fries
$9.00
Cajun spice, garlic aioli, bonito flakes
Yogurt Parfait
$9.00
orange marmalade, seasonal fruit, granola
Two Eggs Your Way (GF)
$5.00
Lobster and Crab Salad
$22.00
yuzu vinaigrette, fried potato gratin
House Made Corned Beef Hash (GF)
$12.00
w/Thyme
House Salad
$12.00
Main
Hangover Fried Rice (GF)
$18.00
Egg white fried with chicken and asparagus, corned beef hash, 2 poached eggs, aged cheddar, Portuguese breakfast gravy
Brunch Only Garlic Noodles
$21.00
Gulf shrimp, porchetta, asparagus tips, and poached egg
Bootleg Benedict
$22.00
Melange of lobster and crab, mixed in our spicy Bootleg Sauce over hollandaise, baby lettuce salad
Kale w/ Mushroom & Eggs
$16.00
Sautéed garlicky kale w/ Monterrey Jack cheese, 2 sunny side eggs, Brenda’s cornbread, Mushrooms
Egg White Omelettte Ranchero (GF)
$15.00
Birria braised beef, avocado, spinach, Monterey Jack, salsa ranchera, corn tortillas
Bok Choy Ceasar Salad
$14.00
shaved bok choy, parmesan cheese, grated egg Thai basil croutons. basil
Borghetti Brown Sugar French Toast
$15.00
Crushed caramelized shortbread, berries, cream
Karaage Chicken Sandwich
$16.00
Kewpie sesame slaw, crispy sweet potato side salad.
Hollandaise Steak & Eggs
$21.00
Seared beef tenderloin, two eggs over home fries, hollandaise, brioche toast
*Daily Rotating Oysters On Half Shell
$18.00/half dozen
$36.00/dozen
Our Lobster Roll
$36.00
Your choice of Cold- Kewpie sesame aioli or Warm- truffle miso butter.
The Signature Boils
(no substitutions - add-ons are a la cart)
The “BOOTLEG SPECIAL”
(serves 2 - 3)1 1/2 lb Lobster, 1/2 lb each Shrimp, Crawfish, Mussels, Clams, Corn on the Cob, Potatoes, Andouille Sausage MKT
Mama Sue’s “BIG BOWL OF CRABS”
(serves 2 - 3) Alaskan King Crab Legs, Dungeness Crab Legs, Snow Crab Legs, Jonah Crab Claws Served on a bed of noodles and Andouille Sausage MKT
The "Build-A-Boil"
(choose from any of the following items to create your own boil)
Colossal King Crab Legs
(1.5 lbs)- MKT
Lobster
(1.5 lbs)-MKT
Dungeness Crab Legs
MKT
Jumbo Gulf Shrimp
$17.00
Jumbo Snow Crab Legs
MKT
Clams
$16.00
Crawfish
$17.00
seasonal
Mussels
$15.00
Vegetables
$13.00
Corn, brussel sprouts, cauliflower, potatoes
Add-Ins
the perfect way to compliment your boil | corn on the cob - $4 | potatoes - $4 | noodles - $4 | white rice - $4 | andouille sausage - $6
Choice of Sauce
Our signature “Bootleg” (GF)
Garlic, butter, lemon with a fiery Cajun spice
Extra-Kick Bootleg (GF)
Our bootleg sauce with extra kicks of spicy
Classic Garlic Butter (GF)
Light and buttery w/ hints of fresh herbs and chili flakes
Brunch Drinks
Leprechaun’s Trap
$15.00
Lucky Charms, Hine Cognac, Almond Milk, Condensed Milk, Orange Blossom Water
Bootleg Bloody
$14.00
Cajun Spices, Cucumber, Celery, Horseradish
Passiflora Mimosa
$14.00
St. Germaine, Passion Fruit, Prosecco
Betty Egg White
$14.00
Bombay Sapphire Gin, Aperol, Lemon, Strawberry, Egg White
Garden District Spritz
$14.00
Mount Rigi Cherry Liqueur, Prosecco, Soda
Desserts
Dessert Platter
$38.00
assortment of beignets, cheesecake, chocolate cake, macarons
5 Layer Chocolate Cake
$11.00
with hazelnut chocolate sauce and raspberries
Rotational Cheesecake
$11.00
fresh fruit
Trio of Macarons
$11.00
Traditional Beignets
$9.00
w/ a powdered sugar coating
Specialty Beignets
$15.00
Chocolate Hazelnut, Strawberry Creme Fraiche, Bananas Foster