Menu
Raw & Chill
items marked with an asterisk * may be served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
*Oysters on the half Shell
$20.00/six
$38.00/dozen
served with cocktail sauce, champagne mignonette
Shrimp Cocktail
$12.00/four
$22.00/eight
served with cocktail sauce
The Sunny Side
$11.00/two
$31.00/six
specialty oysters. quail egg,cucumber, tobiko, citrus soy
The Mango Spicy
$11.00/two
$31.00/six
specialty oysters. thai chili coulis, mango
The Vodka Shooter
$11.00/two
$31.00/six
specialty oysters. vodka, cocktail sauce, horseradish, lemon
Soup & Salad
Clam Chowder
$11.00
Our signature clam chowder, smoked bacon, evoo
Bok Choy Caesar Salad
$8.00/add shrimp
$10.00/add chicken
$14.00
Bok choy, shaved parmesan, grated egg, Thai basil croutons
Small Plates
"Signature" Garlic Noodles
$8.00/add shrimp
$12.00
Cajun Fried Rice
$13.00
Crafish & Andouille sausage, peas, onion, egg
Viet-Cajun Mussels
$18.00
Choice of: bootleg sauce or garlic herb butter
Cajun Fries
$10.00
w/ house made ranch
Crispy Brussel Sprouts
$14.00
Maple sambal aioli
New England Fried Scallops
$18.00
w/ tartar sauce
Grilled Oysters
$13.00
garlic herb, parmesan, scallions
Beef Birria Bao
$14.00
Braised shortrib, cucumber, jalapeno, birria broth
Spicy Scallop Taco Asiatico
$18.00
seared scallops, shredded cabbage, Thai chili coulis
Crispy Wings
$14.00
Sweet chili butter glaze or salt & pepper
*Truffle Steak Tataki
$18.00
Scallion, lemon zest, yuzu soy
Smashed Cucumber Salad
$10.00
Garlic, ginger, pickled shallots
Chowder Fries
$14.00
House made chowder, littlenceck clams, bacon
Sandwiches
served with hand-cut fries
Fried Catfish Po'Boy
$20.00
coleslaw, remoulade, hand-cut fries
Fried Shrimp Po'Boy
$20.00
coleslaw, remoulade, hand-cut fries
Lobster Roll
$48.00
classic New England style with drawn butter, grilled brioche, side coleslaw, fries
Entrees
Chili Crab Pasta
$38.00
"Our House Specialty", inspired by flavors of asian chili crab, lump crab meat, chili tomato cream, bucatini, fried bao bread
NOLA Shrimp Etoufee
$28.00
Gulf shrimp, "trinity" of pepper, onion, celery, Old bay, Cajun egg fried rice
Squid Ink Fried Rice
$28.00
with scallops, mussels, calamari, chili lime cream
Vodka Cajun Chicken
$28.00
Southern fried chicken, Cajun vodka cream, hot cherry peppers, mezzi rigatoni
Cajun Fish & Chips
$28.00
Fried catfish, coleslaw, remoulade
Beef Short Rib Garlic Pasta
$30.00
pan seared short rib, tomatoes, spring onions, red chili flakes, bucatini
Seafood Boils
Each comes with baby yukon potatoe and corn. Choice of bootleg sauce, extra-kick bootleg, or garlic herb butter
Lobster & Clam Cajun Boil
$68.00
Maine lobster, littleneck clams
Southern Low Country Boil
$39.00
Shrimp, clams, mussels, calamari
Snow Crab & Shrimp Cajun Boil
$89.00
Jumbo snow crab clusters, shrimp
Add to the boil:
Andouille sausage - $6 | Colossal king crab - $119 | Lobster - $45
Desserts
Dessert Platter
$30.00
assortment of beignets, cheesecake, chocolate cake, fresh fruit
Rotational Cheesecake
$11.00
fresh fruit
Traditional Beignets
$10.00
w/ a powdered sugar coating
Specialty Beignets
$16.00
Chocolate Hazelnut, Strawberry Creme Fraiche, or Bananas Foster
Flourless Chocolate Cake
$11.00
FRIDAYS AND SATURDAYS 10-1AM, KITCHEN CLOSES AT 12AM
Late Night
FRIDAYS AND SATURDAYS 10-1AM, KITCHEN CLOSES AT 12AM
$1 Oyster
$1.00
rotating local selection
Cajun Fries
$10.00
w/ house made ranch
Garlic Noodles
$12.00
Fried Oyster/Shrimp/Catfish Po'boy Sandwich
$20.00
with Fries
Clam Chowder
$11.00
Crispy bacon, olive oil drizzle
Chicken and Sausage Gumbo
$11.00
Crispy Wings
$14.00
Sweet chili butter glaze
Crispy Brussel Sprouts
$12.00
Maple sambal aioli
Beignets
$10.00
Traditional, with powder sugar